Home > Information > News > [2019] Seasonable Standard Kaiseki started ! ☆

[2019] Seasonable Standard Kaiseki started ! ☆

08,Jun 2019 Information, News

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From June! Our summer dishes already started ☆ This year, welcome with familiar menu

“Steamed and grilled sweet Abalone “

we will serve the summer season from mountain to beautiful sea in special 3 course

「Standard Kaiseki course」「Ryo yori shitsu no gozen course」「Luxury kaiseki zei no gozen course」

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This is the best of Standard Summer Kaiseki at our ryokan Kifunosato,

「Seasonable Summer Kaiseki」 Abalone with Ice Dome Sashimi.

People who come to our ryokan for the first time and who were wondering which menu to choose!

At the first, We would like to recommend the following menu ☆

「Steamed Sweet Abalone」 certainly is the main dish and

「Ice dome sashimi」,「Lava stone Wagyu Steak」「Salt grilled Salmon」

you can enjoy well-balanced seafood and feel the Summer season from Mountain to beautiful sea.

      
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Sashimi will be severed inside the ice dome is the traditional of the Summer at our ryokan.

when it was served, Sashimi will be covered by ice, making it impossible to see inside.

Must use an ice mallet and then you will taste it. If you are breakage the ice good,

You can open the ice window like this and then try to challenge by yourself.

However, sashimi wrap by ice is very cool and good taste.

Moreover, It is also a pleasure to enjoy Japanese popular lava steak the real pleasure of seasonal food.

Actually, you will enjoy with food prepared in front of you such as Okonomiyaki,

The sound of cooked food makes you unable to keep your appetite.

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And continuously, these menus focused on quality rather than quantity that has been especially

popular among women. The concept of these courses is 「Delicious, little by little」

Seasonal food compared to meat dishes will use less oil and light food. If so,

Sashimi or food that uses vinegar the quality was upgraded. You can enjoy delicious food easily.

The Ice dome sashimi the quality of Cuttlefish, Raw sea urchin was upgraded.

Please enjoy with the taste and texture that is so sweet and melting in your mouth.

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The most luxurious banquet room course in Kifunosato  Luxury kaiseki zei no gozen course

has a luxury that combines both of quantity and quality! Anyway, when you want to eat delicious food,

it is a recommended course for anniversaries and celebrations.It is full of dishes that you want to eat, such as

luxurious sashimi five varieties and Okayama’s brand beef or Chiya gyu beef.

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Also, this summer of this year will serve the full of menus that the summer season from mountain to the beautiful sea. We look forward to welcoming you.

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